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Host and Chef Michael Matarazzo interviews Chefs, industry professionals, and mental health experts to bring light to the inner workings of professional kitchens and the Chefs who run them.
Episodes
Monday Sep 28, 2020
Monday Sep 28, 2020
Host Mike Matarazzo interviews Chef Antwon Brinson, President of Culinary Concepts AB. In this episode Antwon shares his personal journey as a Chef and the challenges in the industry that have motivated him to start his own company.
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